Fruity Mousse

1

package Philadelphia Brand Free fat-free cream cheese - (8 oz), softened

1

container Crystal Light pink lemonade flavor

low-calorie soft drink mix, divided

1

cup

skim milk

1

container Cool Whip Lite whipped topping - (8 oz), thawed

1

Beat cream cheese and 1 1/2 teaspoons of the drink mix in large bowl with electric mixer on medium speed until well blended and smooth. Gradually add milk, mixing until well blended.

2

Gently stir in whipped topping until well blended. Pour into serving bowl or individual dishes.

3

Refrigerate 3 hours or until firm. Serve with fresh fruit, if desired.

4

This recipe yields 10 servings. Serving size: 1/2 cup.

5

Exchanges Per Serving: 1/2 Carbohydrate, 1/2 Saturated Fat.

Servings: 10

Nutrition Facts

Serving size: 1/10 of a recipe.

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information provided by the recipe author.

Amount Per Serving

Calories

80

Calories From Fat (33%)

26,02

% Daily Value

Total Fat 3g

5%

Saturated Fat 3g

15%

Cholesterol 3mg

1%

Sodium 130mg

5%

Total Carbohydrates 9g

3%

Fiber 0g

0%

Protein 5g

10%

Recipe Type: Dessert, Diabetic, Low Carb, Low Fat